Open 5 Nights a Week!!
Wednesday-Sunday
4 pm-close
Featuring... certified angus beef steaks and burgers,
fresh fish, seafood, Broaster chicken,
homemade pizzas, desserts and soups...
and MUCH more!!!

PAN-FRIED PERCH IS OUR SPECIALTY!!!

New Wednesday, Thursday and Sunday Special:
4 pc. Broasted Chicken w/fresh salad and potato for $8.95!!

**Be sure to check our Menu Boards for delicious specials**
Grilled Salmon garnished with Homemade Mango Salsa
Cold Water Lobster Tail
Asian Marinated Sirloin
Blackened Walleye
Perch OR Walleye Tacos
and Many Many More!!!!

We now accept credit cards!